Michael attended the ACCGS April Breakfast at the MassMutual Learning & Conference Center in Chicopee, MA. The guest speaker was the Mass. Dept. of Transportation Secretary and CEO Richard Davey. He spoke about the transportation and highway system in Massachusetts. It was a very informative and interesting presentation.
Michael attended a WPI Alumni event at The Hartford Club on Tuesday night. President Berkey spoke about the development of the WPI campus in Worcester and some of the LEED Certified Buildings that the campus has built. It was a great chance to network with fellow alumni in the Hartford area.
Michael and Lindsey attended the Asnuntuck Murder Mystery dinner at the Springfield / Enfield Holiday Inn.
Lindsey is pictured with Martha McLeod the president of Asnuntuck Community College and Jen Kiner from Howland and Sargent.
Michael was asked to serve as the treasurer for the board of directors at the Gray House and was honored to accept this position. He hopes to help the organization by providing business insight and reviewing their financial operations. Michael has also been active at the Gray House this year planning their first Murder Mystery fundraiser scheduled for Friday, May 11th.
The Gray House is a 501c3 non-profit organization that serves the north end of Springfield. The organization is engaged withchildren in the community, providing after-school and summer programs for disadvantaged families. The Gray House also provides ESL classes, tutoring, and citizenship preparation for adults.
Michael attended the ACCGS Feast in the East. Food was provided by many local restaurants including Pasquale’s Restaurant, Fazio’s Restaurant and Pizzeria, Frigo’s Foods, The Magic Spoon and Chez Josef. Chez Josef won the Foodies of New England award for their cooking on Himalayan Salt Blocks. While Pasquale’s Restaurant won the people’s choice award for their Chicken Francaise and Asparagus Cigar’s.
Michael is pictured above with Dave Smith of H.L. Dempsey.